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EZ Recipes

Stuffed Orange Peppers


  •   6 orange bell peppers, tops and core removed
  •   1 pound ground turkey
  •   1/3 cup chopped onion
  •   1 (14.5oz) can diced tomatoes
  •   ½ cup brown minute rice
  •   ½ cup water or stock
  •   1 cup shredded cheese
  •   Salt, pepper and seasonings as desired


  •   Cook turkey and onion over medium-high heat until browned and crumbly, about 5-7 minutes.
  •   Drain any grease off.
  •   Preheat oven to 350 degrees
  •   Stir tomatoes, grain, water/stock into turkey mixture.
  •   Cover and simmer for a few minutes to soften the grain and absorb most of the liquid.
  •   Stir in seasonings and shredded cheese during the last few minutes. Taste and adjust.
  •   Stuff each pepper with the mixture, replace tops, and place peppers in a baking dish and cover with aluminum foil
  •   Bake until cheese is melted and heated through, 25-35 minutes
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